9780714867502: Cookbook Book
Open Assets in IntranetMain Image
Shopify Checkout Image
Carousel Images
Carousel images MISSING
Open Edition Text In Intranet
| SKU | 9780714867502 |
|---|---|
| Title | Cookbook Book |
| Author Description | Florian Böhm & Annahita Kamali |
| Uri | store/food-cook/cookbook-book-9780714867502/ |
| Web Author Description | Florian Böhm (1969) is an artist and photographer who lives and works in Munich. His conceptual photographic observations examine the modern perception of everyday life and enable a new reading of our contemporary culture. He has exhibited his work at numerous international institutions including Storefront for Art and Architecture (New York), Haus der Kunst (Munich) and Fondation Cartier pour l'Art Contemporain (Paris). Böhm's publications as author or editor include ENDCOMMERCIAL©, Reading the City (Hatje Cantz); KGID Konstantin Grcic Industrial Design (Phaidon) and Wait for Walk (Hatje Cantz). |
| webLongDescription | Featuring 125 seminal cookbooks from the last 100 years, Cookbook Book is a celebration of the world's most beautiful, influential and informative cookbooks. |
| Binding | Hardback |
| Size | Size: 290 x 214 mm (11 3/8 x 8 3/8 in) |
| Pages | Pages: 320 |
| Illustrations | 250 |
JSON Data
{"authorDescription":"Florian Böhm \u0026 Annahita Kamali","bookshot2d":null,"bookshot3d":null,"bookshot3dSquare":null,"categories":["store/food-cook/","store/food-cook/food-culture/"],"date":"2014-11-03 00:00:00","editionId":72120,"guid":"F0EAB7E5-42FA-4167-B581-FAE45BB061F8","images":[],"markets":{"AUD":{"discountPrice":45.0,"inventory_policy":"deny","price":"75.00","show":true},"CAD":{"discountPrice":39.57,"inventory_policy":"deny","price":"65.95","show":true},"EUR":{"discountPrice":27.0,"inventory_policy":"deny","price":"45.00","show":true},"GBP":{"discountPrice":21.0,"inventory_policy":"deny","price":"35.00","show":true},"TEST":{"discountPrice":35.97,"inventory_policy":"continue","price":"59.95","show":true},"USD":{"discountPrice":35.97,"inventory_policy":"deny","price":"59.95","show":true}},"preorder":false,"related":["9780714867526","9780714862415","9780714859033","9780714865294","9780714859026"],"sku":"9780714867502","source":"BOOKs","specifications":{"binding":"Hardback","colIlls":"250","extent":"320","language":"English","lenInch":"11 3/8","lenMm":"290","weightKilo":"1.4","widthInch":"8 3/8","widthMm":"214"},"status":true,"subtitle":" ","title":"Cookbook Book","uri":"store/food-cook/cookbook-book-9780714867502/","webAuthorDescription":"\u003cp\u003e\u003cstrong\u003eFlorian Böhm\u003c/strong\u003e (1969) is an artist and photographer who lives and works in Munich. His conceptual photographic observations examine the modern perception of everyday life and enable a new reading of our contemporary culture. He has exhibited his work at numerous international institutions including Storefront for Art and Architecture (New York), Haus der Kunst (Munich) and Fondation Cartier pour l'Art Contemporain (Paris). Böhm's publications as author or editor include ENDCOMMERCIAL©, Reading the City (Hatje Cantz); KGID Konstantin Grcic Industrial Design (Phaidon) and Wait for Walk (Hatje Cantz).\u003c/p\u003e","webDescription":"","webKeywords":"","webLongDescription":"Featuring 125 seminal cookbooks from the last 100 years,\u003cem\u003e Cookbook Book\u003c/em\u003e is a celebration of the world's most beautiful, influential and informative cookbooks.\r\n","webReviews":"\u003cp\u003e\u0026quot;\u003cem\u003eCookbook Book\u003c/em\u003e is total foodie porn.\u0026quot;\u0026#8212;\u003cem\u003eGoop\u003c/em\u003e\u003c/p\u003e\u003cp\u003e\u0026quot;\u003cem\u003eCookbook Book\u003c/em\u003e from Phaidon is a gorgeous coffee table hardcover perfectly for paging through when searching for recipe inspiration.\u0026quot;\u0026#8212;\u003cem\u003eAM New York \u003c/em\u003e\u003c/p\u003e\u003cp\u003e\u0026quot;The ultimate compilation of recipes from the last 100 years.\u0026quot;\u0026#8212;\u003cem\u003eGrazia.co.uk\u003c/em\u003e\u003c/p\u003e\u003cp\u003e\u0026quot;The ultimate visual guide to cookbooks and documents a cultural phenomena that has swept the world over... A fascinating survey of cookbooks and an essential addition to the library of keen cooks, cookbook collectors and designers.\u0026quot;\u0026#8212;\u003cem\u003eBrand (China)\u003c/em\u003e\u003c/p\u003e","webShortDescription":"\u003cem\u003eA\u003c/em\u003e celebration of the world’s most beautiful and influential cookbooks\r\n"}