9781838661267: Home Farm Cooking
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| SKU | 9781838661267 |
|---|---|
| Title | Home Farm Cooking |
| Author Description | Catherine and John Pawson |
| Uri | store/food-cook/home-farm-cooking-9781838661267/ |
| Web Author Description | Yorkshire-born John Pawson CBE is renowned for work that focuses on ways of approaching fundamental problems of space, proportion, light, and materials. His many residential and commercial interiors have included private homes, art galleries, museums, chapels, and stores around the world. Catherine Pawson studied at the Inchbald School of Design in London and worked at Colefax & Fowler, before embarking on a longterm partnership with fellow interiors specialist Juliet Byrne. |
| webLongDescription | “Home Farm Cooking will come as a welcome addition to the library of anyone” – Vogue “It’s masterful, elegant, tempting and at heart a love story” – Alain de Botton, author and founder of The School of Life A long-awaited second cookbook from celebrated architectural designer John Pawson and his wife Catherine Home Farm is the Pawson family's base in the heart of the English countryside. Five years in the making, the beautiful house was built to unite friends and relatives in a bucolic, simple setting. In this personal, inspiring recipe collection John and Catherine share 100 favorite dishes, all fundamental to their home-cooking — and entertaining — repertoire. The result speaks beautifully of food shared and enjoyed in a space designed to accommodate and adapt to the seasonal shift in cooking and eating. |
| Binding | Hardback |
| Size | Size: 270 x 205 mm (10 5/8 x 8 1/8 in) |
| Pages | Pages: 272 |
| Illustrations | 140 |
JSON Data
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His many residential and commercial interiors have included private homes, art galleries, museums, chapels, and stores around the world.\u003c/p\u003e\u003cp\u003eCatherine Pawson studied at the Inchbald School of Design in London and worked at Colefax \u0026amp; Fowler, before embarking on a longterm partnership with fellow interiors specialist Juliet Byrne.\u003c/p\u003e","webDescription":"","webKeywords":"","webLongDescription":"\u003cp\u003e \u003cstrong\u003e\u0026#8220;\u003ci\u003eHome Farm Cooking\u0026nbsp;\u003c/i\u003ewill come as a welcome addition to the library of anyone\u0026#8221;\u0026nbsp;\u0026#8211;\u0026nbsp;\u003ci\u003eVogue\u003c/i\u003e\u003c/strong\u003e \u003c/p\u003e\u003cp\u003e\u003cstrong\u003e\u0026#8220;It\u0026#8217;s masterful, elegant, tempting and at heart a love story\u0026#8221; \u0026#8211; Alain de Botton, author and founder of The School of Life\u003c/strong\u003e\u003c/p\u003e\u003cp\u003e\u003cstrong style=\"background-color: transparent\"\u003eA long-awaited second cookbook from celebrated architectural designer John Pawson and his wife Catherine\u003c/strong\u003e\u003cbr\u003e\u003c/p\u003e\u003cp\u003eHome Farm is the Pawson family's base in the heart of the English countryside. Five years in the making, the beautiful house was built to unite friends and relatives in a bucolic, simple setting. In this personal, inspiring recipe collection John and Catherine share 100 favorite dishes, all fundamental to their home-cooking \u0026#8212; and entertaining \u0026#8212; repertoire. The result speaks beautifully of food shared and enjoyed in a space designed to accommodate and adapt to the seasonal shift in cooking and eating.\u003c/p\u003e","webReviews":"\u003cp\u003e \u0026#8220;A new cookbook by the fabled British architect and his wife serves up their kitchen secrets.\u0026#8221; -\u0026nbsp; \u003cem style=\"background-color: transparent; font-family: Helvetica;\"\u003eFinancial Times, How to Spend It\u003c/em\u003e\u003cbr\u003e\u003c/p\u003e\u003cp style=\"margin-bottom: 0px; line-height: normal; font-family: Helvetica;\"\u003e \u0026#8220;Style, substance and sustenance dance across every page. Like John\u0026#8217;s deceptively simple design of the spaces, Catherine\u0026#8217;s recipes, from roast chicken and gooseberry fool to nettle risotto are all beautifully understated, tried-and-tested by the couple, and they work perfectly.\u0026#8221; -\u0026nbsp;\u003cem\u003eHarper\u0026#8217;s Bazaar UK\u003c/em\u003e \u003c/p\u003e\u003cp style=\"margin-bottom: 0px; line-height: normal; font-family: Helvetica;\"\u003e \u0026nbsp; \u003c/p\u003e\u003cp style=\"margin-bottom: 0px; line-height: normal; font-family: Helvetica;\"\u003e \u0026#8220;Simple, unpretentious and seasonal dishes\u0026#8221; -\u0026nbsp;\u003cem\u003eSotheby\u0026#8217;s\u003c/em\u003e\u0026nbsp;magazine\u003c/p\u003e\u003cp style=\"margin-bottom: 0px; line-height: normal; font-family: Helvetica;\"\u003e\u003cbr\u003e\u003c/p\u003e\u003cp style=\"margin-bottom: 0px; line-height: normal; font-family: Helvetica;\"\u003e\u003cem style=\"font-family: Helvetica\"\u003e\u0026quot;\u003c/em\u003e A lyrical new cookbook.\u0026quot; -\u0026nbsp; \u003cem style=\"font-family: Helvetica\"\u003eApollo\u003c/em\u003e\u003cbr\u003e\u003c/p\u003e\u003cp style=\"margin-bottom: 0px; line-height: normal; font-family: Helvetica;\"\u003e\u003cbr\u003e\u003c/p\u003e\u003cp style=\"margin-bottom: 0px; line-height: normal; font-family: Helvetica;\"\u003e\u0026quot;\u003cem\u003eHome Farm Cooking \u003c/em\u003ecelebrates everything that these metropolitan Londoners have learned about country living. Original recipes sensibly - and lyrically, too - celebrate the seasons ... All the values of country living can be seen in \u003cem\u003eHome Farm Cooking\u003c/em\u003e: the use of honest materials, the ordered way of life linked to the changing season, the good feeling that comes off places where people are generously fed and cherished.\u0026quot; - \u003cem\u003eHouse \u0026amp; Garden\u003c/em\u003e\u003c/p\u003e\u003cp style=\"margin-bottom: 0px; line-height: normal; font-family: Helvetica;\"\u003e\u003cem\u003e\u003cbr\u003e\u003c/em\u003e\u003c/p\u003e\u003cp style=\"margin-bottom: 0px; line-height: normal; font-family: Helvetica;\"\u003e\u0026#8220;\u003cem\u003eHome Farm Cooking\u003c/em\u003e\u0026nbsp;will delight even the pickiest of eaters. -\u0026nbsp;\u003cem\u003eElle Decor\u003c/em\u003e\u003c/p\u003e\u003cp style=\"margin-bottom: 0px; line-height: normal; font-family: Helvetica;\"\u003e \u0026nbsp; \u003c/p\u003e\u003cp style=\"margin-bottom: 0px; line-height: normal; font-family: Helvetica;\"\u003e \u0026#8220;Pawson has gone pastoral in Home Farm Cooking, a record of the seasons observed from his Oxfordshire home\u0026#8230; sumptuous\u0026#8230; the ultimate source of inspiration for any outdoor eating you\u0026#8217;re planning in the months ahead.\u0026#8221; -\u0026nbsp;\u003cem\u003eThe Modern House\u003c/em\u003e\u003c/p\u003e\u003cp style=\"margin-bottom: 0px; line-height: normal; font-family: Helvetica;\"\u003e\u003cem\u003e\u003c/em\u003e\u003c/p\u003e\u003cp style=\"margin-bottom: 0px; line-height: normal; font-family: Helvetica;\"\u003e\u003cem\u003e\u003c/em\u003e\u003c/p\u003e\u003cp style=\"margin-bottom: 0px; line-height: normal; font-family: Helvetica;\"\u003e\u003cbr\u003e\u003c/p\u003e\u003cp style=\"margin-bottom: 0px; line-height: normal; font-family: Helvetica;\"\u003e\u0026#8220;Culinary magic\u0026#8221; -\u0026nbsp; \u003cem style=\"font-family: Helvetica\"\u003eVanity Fair\u003c/em\u003e\u003cem\u003e\u003c/em\u003e \u003c/p\u003e\u003cp style=\"margin-bottom: 0px; line-height: normal; font-family: Helvetica; min-height: 17px;\"\u003e\u003cbr\u003e\u003c/p\u003e\u003cp style=\"margin-bottom: 0px; line-height: normal; font-family: Helvetica;\"\u003e \u0026#8220;The book is both a collection of recipes and a blueprint for a life well lived, one often spent in the kitchen, surrounded by family, fine food, and immaculate design.\u0026#8221; -\u0026nbsp;\u003cem\u003eTown \u0026amp; Country\u0026nbsp;\u003c/em\u003e\u003cbr\u003e\u003cbr\u003e \u0026#8220;A delightful, must-have cookbook.\u0026#8221; -\u0026nbsp;\u003cem\u003eGalerie\u003c/em\u003e\u003c/p\u003e\u003cp style=\"margin-bottom: 0px; line-height: normal; font-family: Helvetica;\"\u003e \u003cem\u003e\u003cbr\u003e\u003c/em\u003e \u003c/p\u003e\u003cp style=\"margin-bottom: 0px; line-height: normal; font-family: Helvetica;\"\u003e \u0026#8220;It\u0026#8217;s masterful, elegant, tempting and at heart a love story\u0026#8221; - Alain de Botton\u003cbr\u003e\u003c/p\u003e\u003cp style=\"margin-bottom: 0px; line-height: normal; font-family: Helvetica; min-height: 17px;\"\u003e\u003cbr\u003e\u003c/p\u003e\u003cp style=\"margin-bottom: 0px; line-height: normal; font-family: Helvetica;\"\u003e \u0026#8220;[\u003cem\u003eHome Farm Cooking\u003c/em\u003e] shows that clean lines and a thoughtfully restrained palette can be communal and welcoming.\u0026#8221; - \u003cem\u003eGRAY Magazine\u0026nbsp;\u003c/em\u003e\u003cbr\u003e\u003c/p\u003e\u003cp style=\"margin-bottom: 0px; line-height: normal; font-family: Helvetica; min-height: 17px;\"\u003e\u003cbr\u003e\u003c/p\u003e\u003cp style=\"margin-bottom: 0px; line-height: normal; font-family: Helvetica;\"\u003e \u0026#8220;The book\u0026#8217;s theme unites the authors\u0026#8217; two loves: architecture and cooking. The result is something simple and sleek but not Insta-trendy, with photographs of dishes paired with ones of the beautifully designed house that gave the cookbook its name.\u0026#8221; -\u0026nbsp;\u003cem\u003eAir Mail\u003cbr\u003e\u003cbr\u003e\u003c/em\u003e\u003c/p\u003e\u003cp style=\"margin-bottom: 0px; line-height: normal; font-family: Helvetica;\"\u003e\u003cem\u003eHouse \u0026amp; Home Magazine\u0026#8217;s Cookbook of the Month\u003c/em\u003e\u003c/p\u003e\u003cp style=\"margin-bottom: 0px; line-height: normal; font-family: Helvetica;\"\u003e\u0026nbsp;\u003c/p\u003e\u003cp style=\"margin-bottom: 0px; line-height: normal; font-family: Helvetica;\"\u003e\u0026#8220;The master of minimalism and his wife delight in the\u0026nbsp;kitchen.\u0026#8221; -\u0026nbsp;\u003cem\u003eLiving\u003c/em\u003e,\u0026nbsp;Corriere Della Sera\u0026nbsp;\u003c/p\u003e\u003cp style=\"margin-bottom: 0px; line-height: normal; font-family: Helvetica; min-height: 17px;\"\u003e\u003cbr\u003e\u003c/p\u003e\u003cp style=\"margin-bottom: 0px; line-height: normal; font-family: Helvetica;\"\u003e\u0026#8220;Just pure elegance.\u0026#8221; -\u0026nbsp;\u003cem\u003eEleanor Cording-Booth, @aconsideredspace\u003c/em\u003e\u003c/p\u003e\u003cp style=\"margin-bottom: 0px; line-height: normal; font-family: Helvetica;\"\u003e\u003cem\u003e\u003cbr\u003e\u003c/em\u003e\u003c/p\u003e\u003cp style=\"margin-bottom: 0px; line-height: normal; font-family: Helvetica;\"\u003e\u0026quot;A practical manual and escapist retreat, ideal for foodies and architectural enthusiasts alike.\u0026quot; - \u003ci\u003eWallpaper*\u003c/i\u003e\u003c/p\u003e\u003cp style=\"margin-bottom: 0px; line-height: normal; font-family: Helvetica;\"\u003e\u003cem\u003e\u003c/em\u003e\u003c/p\u003e\u003cp style=\"margin-bottom: 0px; line-height: normal; font-family: Helvetica;\"\u003e\u003cem\u003e\u003cbr\u003e\u003c/em\u003e\u003c/p\u003e\u003cp style=\"margin-bottom: 0px; line-height: normal; font-family: Helvetica;\"\u003e\u003cbr\u003e\u003c/p\u003e \u003cp style=\"margin-bottom: 0px; line-height: normal; font-family: Helvetica;\"\u003e\u003cem\u003e\u003cbr\u003e\u003c/em\u003e\u003c/p\u003e\u003cp style=\"margin-bottom: 0px; line-height: normal; font-family: Helvetica;\"\u003e \u003cem\u003e\u003cbr\u003e\u003c/em\u003e \u003c/p\u003e","webShortDescription":"A long-awaited second cookbook from celebrated architectural designer John Pawson and his wife Catherine"}