9781838663223: The Family Meal, Home Cooking with Ferran Adrià: 10th Anniversary Edition (Signed edition) - Pre-order now
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| SKU | 9781838663223 |
|---|---|
| Title | The Family Meal, Home Cooking with Ferran Adrià: 10th Anniversary Edition (Signed edition) - Pre-order now |
| Author Description | Ferran Adrià |
| Uri | store/food-cook/the-family-meal-signed-edition-9781838663223/ |
| Web Author Description | Ferran Adrià joined the staff of elBulli in 1984 and rapidly progressed to become head chef. Famous for his pioneering culinary techniques, he has been applauded — and imitated — around the world, and won three Michelin stars for elBulli, along with many other accolades. Since elBulli's closure in 2011, Ferran lectures internationally and has developed the elBullifoundation, a culinary academy and think tank on the site of the former restaurant. |
| webLongDescription | Pre-order now. This title will ship from April 7th, 2021 (North America) and April 1st, 2021 (UK, Europe and Rest of the World). A new edition of the iconic chef's globally bestselling home-cooking book, published on the 10th anniversary of its first release What does Ferran Adrià eat for dinner — and how did he feed the hard-working staff at his fabled elBulli, the first 'destination restaurant', nestled on the Mediterranean coast north of Barcelona? The Family Meal features a month's worth of three-course menus created for and by Ferran and his team — meals that nourished and energized them for each evening's service. It's the first — and only — book of everyday recipes by the world's most influential chef, now with a brand-new foreword by Ferran himself. |
| Binding | Hardback |
| Size | Size: 290 x 214 mm (11 3/8 x 8 3/8 in) |
| Pages | Pages: 384 |
| Illustrations | 1500 |
JSON Data
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